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Restaurant Manager - Enzos Cucina Coomera Waters

Start: ASAP Where: Coomera, QLD Type: Full time Pay: Competitive pay

Sorry you're a bit late, this job expired on May 3, 2024. Set up a job alert to be notified when similar jobs are available.


JOB DESCRIPTION

Our mission at Enzo’s Cucina is to provide an affordable, friendly and authentic Italian dining environment where the food is traditional, made with love and served in a caring yet professional manner.  The team at Enzo’s Cucina strive to and always exceed expectations. We genuinely try to understand our customer’s dining needs and offer true southern Italian hospitality in a manner that will ensure the dining experience is both impressive and memorable.

The Enzo’s Cucina team is led by founder and chef Enzo Marturano. With support from family, friends and local communities, Enzo’s Cucina continues to successfully expand throughout western Sydney. Each location has its own unique atmosphere and prides itself on being a family-run restaurant making homemade Italian food from the freshest ingredients, in a cozy, family-friendly environment.


RECOMMENDED SKILLS/EXPERIENCE

Assistant Manager
Duty Manager
Restaurant Manager
Food & Beverage Supervisor

Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.


REQUIREMENTS

  • At least 2 years of previous experience as Restaurant Manager
  • Customer focussed and willing to go above and beyond to create the best customer experience 
  • Previous experience in stock management and ordering
  • Ability to lead and mentor our team to high performance
  • Rostering
  • Events and Function setup and execution
  • Exceptional communication skills
  • A positive attitude
  • A current RSA


Interview required

Induction/onboarding required prior to starting role